HUMMUS is a Middle Eastern Dip/Snack/Appetizer is traditionally made with Chickpeas, Garlic cloves,TAHINI, Lemon juice, and most importantly Olive oil; it lends itself to several variations.Here is a very easy recipe which will take not more than 10 mins to make once we have the ingredients ready.
Ingredients
--1 Bowl of Boiled chickpeas(Chole ke Chane) or canned chickpeas
--2 tbsp lemon juice or
--2 garlic cloves, crushed
--1 tsp ground cumin/optional
--Salt to taste
--2/3 tsp of tahini -(roasted sesame(Til) seed paste) optional
--4 tbsp water
--4 tbsp extra virgin olive oil or more
--1 tsp paprika(Lal mirch/Hari mirch)/optional
--4 rounds of pitta bread/or any bread of your choice.
Here is the Recipe for it:-
1.Soak the chick Peas overnight in water or at least for 4 hours,put it to boil with a pinch of baking soda until they are very soft.
2.Combine the boiled chickpeas, lemon juice, garlic, salt, tahini(optional), and water in a food processor/Mixer Grinder, and blend to a creamy purée.
3.Refrigerate the done hummus for some time although this is optional it can be served as is.
4.Serve with lot of Olive oil and seasoned with Parsley/Hari Dhaniya.
Note:-Recipe for Tahini Sauce:-
Tahini is nothing but roasted Sesame seeds paste, to prepare it roast some seeds of Sesame(Til) in a Pan until Golden Brown.
Cool it and grind it in a Mixer , add little salt and Olive oil and you are good to go!
Hummus Step by Step Recipe(Log in with facebook)
--1 tsp ground cumin/optional
--Salt to taste
--2/3 tsp of tahini -(roasted sesame(Til) seed paste) optional
--4 tbsp water
--4 tbsp extra virgin olive oil or more
--1 tsp paprika(Lal mirch/Hari mirch)/optional
--4 rounds of pitta bread/or any bread of your choice.
Here is the Recipe for it:-
1.Soak the chick Peas overnight in water or at least for 4 hours,put it to boil with a pinch of baking soda until they are very soft.
2.Combine the boiled chickpeas, lemon juice, garlic, salt, tahini(optional), and water in a food processor/Mixer Grinder, and blend to a creamy purée.
3.Refrigerate the done hummus for some time although this is optional it can be served as is.
4.Serve with lot of Olive oil and seasoned with Parsley/Hari Dhaniya.
Note:-Recipe for Tahini Sauce:-
Tahini is nothing but roasted Sesame seeds paste, to prepare it roast some seeds of Sesame(Til) in a Pan until Golden Brown.
Cool it and grind it in a Mixer , add little salt and Olive oil and you are good to go!
Hummus Step by Step Recipe(Log in with facebook)
Love it!!!!
ReplyDelete